Cooking with a tandoor brings a completely unique and actual taste to numerous dishes from naan and roti to perfectly grilled meats and veggies. Traditional clay tandoors have lengthy been the desired desire for those looking for authentic taste however… Read More
Copper Tandoor vs Stainless Steel Tandoor: Which is Better?
Tandoors are critical for cooking proper tandoori dishes providing excessive warmness for grilling baking and roasting. Two of the maximum popular substances for tandoors are copper and chrome steel. While both provide distinct blessings the selection among them depends on… Read More